Blackened Shrimp Avocado Cucumber Bites

Blackened Shrimp Avocado Cucumber Bites :)

Servings: 8

Ingredients:
FOR THE SHRIMP AND CUCUMBER BITES:
1 tablespoon oil
1 tablespoon creole seasoning
1 pound shrimp, peeled and deviened
1 cucumber, sliced
1/4 cup remoulade sauce (optional)

FOR THE AVOCADO SAUCE:
1 avocado, mashed
1 green onion, thinly sliced or chopped
2 tablespoons cilantro and/or parsley, chopped
1 tablespoon lemon juice
salt and cayenne to taste

Directions:
FOR THE SHRIMP AND CUCUMBER BITES:
Toss the shrimp in the oil and the seasoning and cook in a preheated (medium-high heat) heavy bottomed pan/skillet until slightly blackened, about 2-3 minutes per side.
Assemble the bites with cucumber slices, topped with avocado sauce, shrimp and remoulade sauce.

FOR THE AVOCADO SAUCE:
Mix everything and enjoy!

Enjoy,