Ingredients
2⅛ cups (10½ ounces) all purpose flour
½ teaspoon salt
½ teaspoon baking soda
12 tablespoons butter (1½ sticks), melted and cooled slightly
1 cup (7 ounces) light brown sugar
½ (3½ ounces) cup granulated sugar
1 large egg
1 large egg yolk
2 teaspoons vanilla extract
2 cups chocolate chips
Directions
Preheat the oven to 325 degrees fahrenheit.
Thick and Chewy Chocolate Chip Bars
Reviewed by admin
on
February 09, 2018
Rating: